Craft beer lovers, ever found yourself questioning “Is Blue Moon gluten-free?”
Throughout this blog post, we will dissect the world of Blue Room’s gluten content and provide insights that may affect those with celiac disease or gluten sensitivity.
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Let’s dive into the brew-tiful truth!
Blue Moon Beer and Gluten
Ingredients in Blue Moon Beer
Blue Moon Beer is a Belgian-style wheat brew that’s crafted with a blend of non-traditional ingredients. Let’s break down the components:
- Barley: The key ingredient in Blue Moon beer is malted barley, which is known to contain gluten.
- Wheat: This beer isn’t just brewed with barley but also includes malted wheat, adding another source of gluten.
- Oats: Blue Moon Beer, unlike most beers, includes oats in its recipe. While oats are naturally gluten-free, cross-contamination often happens during processing which can introduce gluten into it.
- Additional Ingredients: Hops and flavorings are also part of the mix when brewing Blue Moon. However, these ingredients are typically gluten-free.
Blue Moon’s claim to remove gluten
Blue Moon beer has gained attention for its claim to remove gluten, but it’s important to understand the facts. While Blue Moon does go through a specific brewing process to reduce the gluten content, it is not considered gluten-free.
The beer is brewed with ingredients like barley, wheat, and oats that contain gluten. However, Blue Moon tests their beer and ensures that the level of gluten falls below 10 parts per million (ppm), which is considered safe for most individuals with gluten sensitivities.
It’s essential for those with celiac disease or severe gluten intolerance to be cautious when consuming Blue Moon or opt for certified gluten-free alternatives instead.”.
Potential risks for those with gluten sensitivities or celiac disease
People with gluten sensitivities or celiac disease need to be cautious when it comes to consuming Blue Moon Beer. Although the beer is not considered gluten-free, its gluten content is less than 10 parts per million (ppm), which may make it safe for most individuals with gluten sensitivities.
However, it’s important to note that even trace amounts of gluten can trigger reactions in some people with celiac disease. Barley and wheat, both of which contain gluten, are key ingredients in Blue Moon Beer.
This means that individuals with severe allergies or those following a strict gluten-free diet should consider alternative beer options that are certified as gluten-free.
Gluten-Free Alternatives to Blue Moon
Redbridge
Redbridge is a fantastic gluten-free alternative to Blue Moon beer. Made by Anheuser-Busch, Redbridge is brewed with sorghum, which is naturally gluten-free.
This means that people with gluten sensitivities or celiac disease can enjoy a refreshing beer without worrying about any adverse reactions. It offers a crisp and smooth flavor profile, making it a popular choice among those who follow a gluten-free lifestyle.
So, if you’re looking for a flavorful and safe alternative to Blue Moon, give Redbridge a try.
Bards Tale Dragon’s Gold
Bards Tale Dragon’s Gold is one of the gluten-free alternatives to Blue Moon beer that you can enjoy without worrying about your gluten sensitivity. This craft beer offers a flavorful and refreshing option for those who are looking to avoid barley-based beers.
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Made with sorghum, brown rice, honey, and molasses, Bards Tale Dragon’s Gold provides a unique taste experience while being free from gluten-containing ingredients like barley and wheat.
With its smooth texture and balanced flavors, this beer is perfect for anyone following a gluten-free diet or simply looking for new craft beer options.
So raise a glass of Bards Tale Dragon’s Gold and savor the goodness of a delicious brew made without any trace of gluten.
New Grist
Crafted by Lakefront Brewery, New Grist is a refreshing and flavorful option for those with gluten sensitivities or celiac disease.
Made from sorghum, rice extract, hops, and water, this wheat-free brew offers a unique taste profile that satisfies beer enthusiasts looking for a gluten-free option. With its crisp and smooth flavor, New Grist stands out among other gluten-free beers on the market.
Its availability in stores and online makes it accessible to individuals seeking alternatives to traditional barley-based beers like Blue Moon.
Give yourself the chance to explore new flavors without compromising your dietary needs with New Grist as a delicious choice in the ever-growing world of gluten-free brewing.
Conclusion
In conclusion, Blue Moon Beer is not considered gluten-free. While the gluten content in Blue Moon has been reduced to less than 10 parts per million (ppm), it still contains barley and wheat, both of which contain gluten.
Therefore, individuals with gluten sensitivities or celiac disease should opt for certified gluten-free alternatives like Redbridge, Bards Tale Dragon’s Gold, or New Grist for a truly safe and enjoyable beer-drinking experience.
Sources: https://chesbrewco.com
Category: Drink
